Chicken breast specifically. I'm in the US.
Unless it's in chicken nugget form (pureed), I can't stand the texture. Every damn time I cook it or buy it at a restaurant.
Like, I use a thermometer and it's not overcooked or undercooked, but kinda chewy with fibers stuck in every tooth.
Other times, it's almost like the meat is made of plastic. Especially at fast food restaurants. I haven't eaten KFC in 4 years because that's when I first noticed it. But that's not the only place.
What the fuck is going on? I used to cook chicken all the time and loved it. Now I feel like an uncultured child eating nuggets.
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