When I cook something , I often feel meh about it right away. Then I eat the leftovers, and I'm like, shit, this is pretty damn good.

1 month ago 31

Do I just have a taste for bacteria or what?

Naturally, I try my damnedest to adhere to safe food handling and refrigerate to adequate temperatures when putting away.

But sometimes, frequently, often, I like old food.

I guess I'm a creep.

submitted by /u/LordofWithywoods to r/Cooking
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